A new map of the best restaurants in Washington has found a few surprises.
It shows how some of the biggest cities have different styles of food.
The map was created by Eater, a site that aggregates data from restaurants and aggregates information from other sites.
Here’s a look at the best restaurant in Washington, D.C., which we picked out from the map below: The map, which has been updated several times since it was first published in 2014, includes data on the number of hours people visited restaurants each day, the number that patrons ordered, the average price for a dish, and how many people were seated during each meal.
The top cities for the most people were: New York, Philadelphia, Chicago, and San Francisco.
But there were some surprises as well.
The most popular dining spot in Washington was not in Washington but in Portland, Oregon.
The popular restaurant there is The Goat and the owner of the Goat, Dave Wohl, is a restaurateur who also owns the popular food truck Eatopia.
Here are the three top restaurants in the District: The Goat, located at 13th and Jackson Streets, in downtown Washington, offers the best-known Goat Cheese Burger in the country.
It is served with a choice of two sides: a housemade tomato tomato soup or a fresh salad.
The Goat also offers a full-service bar that includes a full bar and a patio area for barbecues.
The location also is a prime spot for outdoor dining.
“We have great views and great views of the city,” Wohl said.
“And we’re on the National Mall, so it’s perfect for kids to hang out and to play outside.”
The second-best spot is in Annandale, Virginia.
It has the highest percentage of diners who have visited a restaurant during the previous day.
It’s a popular neighborhood for people to eat and hang out.
The restaurant also is near the University of Virginia, and it has an outdoor patio with seating for 50 people.
“It’s a really small restaurant,” Wider said.
The third spot is just off the National Capital Region in Washington’s far east, near the U.S. Capitol.
It boasts the second-highest percentage of people who have stayed overnight and more than twice the number who have left overnight.
“There are lots of people going in and out of restaurants in these areas,” Wier said.
Overall, the District was ranked as the second most popular place in Washington for a number of reasons, according to the data.
Among them: People who come to the District are more likely to stay longer, and they are more willing to pay a premium to eat there.
And because of the way the map was made, it included places like the restaurant on Jackson and Jackson streets, where people said they would pay more to eat at a better restaurant.
(The Goat and The Goat did not respond to requests for comment.)
The restaurant in the Northwest is also popular in the South.
“The fact that they are in the D.
Cs., which is the Northeast, and that it is in the heart of D. C., is very popular,” said James Bouchard, a Washington, DC-based restaurant consultant.
The second and third places are in neighborhoods that have a large number of tourists, and tourists are more inclined to spend more.
So when people go to restaurants in one neighborhood, they are likely to spend the most money, he said.
That could have a negative effect on local businesses and local economies.
“A lot of these restaurants, they will get shut down if the tourists don’t come,” Bouchar said.
But the restaurants in Northwest cities also have their own quirks, which may help restaurants like The Goat succeed.
In the Washington metro area, there is a restaurant that is close to the Capitol and in the Capitol Hill area, but close to an interstate highway, according the map.
The menu at The Goat includes a mix of traditional and Asian dishes, with some seasonal and seasonal dishes.
It also has a popular sushi and a sushi bar, according Wier.
The other area that has an excellent sushi bar is in Bethesda.
The Washington restaurant chain, Restaurant Paul, is owned by the same family that owns the restaurant in Bethesda, which was a top dining spot for years.
“What makes it special is that it’s an organic, local restaurant,” said Bouchardo.
“They’ve got great sushi and it’s a nice place to hang.”
The Goat restaurant is also in a neighborhood that is not in the top 25.
The District also had a bad showing on food poisoning, with restaurants ranked among the worst for a variety of health-related issues.
And a number were ranked among “best” for being popular destinations for kids, a trend that could hurt restaurant sales.
Wier’s experience as a restaurant owner suggests that the food is good.
“I’ve got a great time and it was an experience I can’t ever replicate,” Widen said. We asked